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Case Study | Contract

Berimbau Restaurant

“New York is a very challenging place for a restaurant. But it’s also a city that recognizes the truth. When you bring something real, the city embraces you.” Mario DeMatos, Owner Berimbau West Village & Berimbau Midtown Manhattan   Fresh off a flight from his native São Paulo, architect Daniel Castro Cunha arrived at Midtown’s […]

Case Study | Contract

Sur Club

A multi-family apartment building in Florida breaks all the rules for what common areas should look like when its architect-design team, who are husband and wife, take a holistic approach.

Case Study | Contract

Predalina Restaurant

Predalina restaurant brings a robust narrative to life through thoughtful design and material selection that respects the legacy of the owners’ great-grandmother.